Celina

This is a delightful spot to discover, it is on the road up to Oppede-le-vieux, in a lovely garden setting. Food is Italian, prepared by the owner's Italian father. Pasta is superb, there are also salads and bruschetta, and other Italian dishes. The important principle is that everything is fresh, nothing is pre-prepared or pulled out of the freezer. The service is excellent, very friendly and welcoming. Celina is open from April, for the summer season, lunch only. You should expect to pay about 30 euros for 3 courses, a pasta dish on its own is 13.50 euros. Highly recommended.

PDP, 2012